Kizakura Kimoto Yamahai Tokubetsu Junmai Yamadanishiki
$138.0
In stock
Description
Brewed with the best sake-making rice Yamadanishiki from Hyogo. Sake made with natural yeasts, it has rich flavor and good balance of acidity and sweetness with smooth finish.
Additional information
| Brand | Kizakura |
|---|---|
| Prefecture | Kyoto |
| Drink Type | Sake |
| Sake Grade | Tokubetsu Junmaishu |
| Sake Rice | Yamadanishiki |
| Rice Polishing Rate | 65% |
| Sake Meter | ±0 |
| Volume | 720ml |
| Alcohol By Volume | 15% |
