Tamanohikari Junmai-Ginjo Classic
$209.0
In stock
Description
This Classic Junmai Ginjo is brewed with traditional Yamahai method which naturally occurring lactic acid bacteria from the brewery is added to the rice mixture. It takes more time and effort to make sake. This sake has rich taste and great rice flavor.
Additional information
| Brand | Tamanohikari |
|---|---|
| Prefecture | Kyoto |
| Drink Type | Sake |
| Sake Grade | Junmai Ginjo |
| Sake Rice | Yamadanishiki / Miyamanishiki |
| Rice Polishing Rate | 60% |
| Sake Meter | -1 |
| Volume | 720ml |
| Alcohol By Volume | 16% |
